Poached pears with blue cheese

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(1)
Sweets & Desserts|Vegetarian
4 peopleServes
4
Prep   10 min
Cook   25 min
Other   240 min (Standing)
Other240 min (Standing)
  • Pear, 4 medium pear(s), peeled
  • Cinnamon stick, 2 stick(s)
  • Masterfoods Cloves, Whole, 1 teaspoon(s), 2 whole cloves
  • Allspice, 1 teaspoon(s)
  • Black peppercorn, whole, 1 teaspoon(s)
  • Bay leaves, 1 leaf(s)
  • Red wine, 2 cup(s)
  • Water, 300 ml
  • Blue vein cheese, 100 g
  • Equal, Granular, 1 teaspoon(s)

Method

Place all ingredients except cheese and Equal into a saucepan and bring to a boil. Reduce heat and simmer for 20 minutes. Remove from heat and allow to cool slightly. Add Equal and mix well. Set aside for 4 hours.

Drain pears and serve with 25 g cheese per person.

Nutrition facts per serve
Makes 4 serves

Note: If food units vary from the book, be guided by the following food units.

Meat & Protein 0
Bread & Cereals0
Vegetables0
Fruit1
Dairy1
Healthy Fats & Oils0
Indulgences0
Calories291
Protein6.1 g
Total fat8.3 g
- Saturated fat5.2 g
Total carbohydrates20.8 g
- Total sugars17.3 g
Fibre6.5 g
Sodium294 mg

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