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Method
In a bowl, add the yoghurt and top with the muesli, blueberries and pumpkin seeds.
Serve with a takeaway latte, or a latte made at home using 1 cup of low-fat milk.
Note: If food units vary from the book, be guided by the following food units.
| Meat & Protein | 0 |
| Bread & Cereals | 1 |
| Vegetables | 0 |
| Fruit | 1 |
| Dairy | 2 |
| Healthy Fats & Oils | 1.1 |
| Indulgences | 0 |
| Kilojoules | 2025 |
| Protein | 34.4 g |
| Total fat | 11.4 g |
| - Saturated fat | 4 g |
| Total carbohydrates | 57.6 g |
| - Total sugars | 40.8 g |
| Fibre | 6.6 g |
| Sodium | 251 mg |
Get a free 3-part winter recipe series